Piemontese traditional desserts are a safe choice when you want a spoon dessert for a special occasion.

On the sweet Langhe hills, as you get higher, vineyards give way to PGI Piedmont hazelnuts, traditionally known as Tonda Gentile from the Langhe area.

Fresh in summer, or in a jar in winter: a dessert that mixes peaches with amaretto biscuits, dark chocolate, and cocoa...

According to legend, in the beginning the apricot tree was a simple decorative plant, with beautiful white flowers.